Are you dreaming of owning your own food truck?

Hi, I’m Tim. I opened my first restaurant at the age of 23, overseeing four brick-and-mortar establishments and two food trucks, while becoming an expert in food truck operation.

I have coached scores of people toward food truck success and have spoken on the subject in an array of academic settings. I am keenly interested in modern food systems and food sourcing, the welfare of service industry employees, and profitable business operation. I would love to help you discern the next steps on your mobile food journey.

Where do you start? I’ve curated 8 modules worth of content covering every aspect of the food truck business and I am building a community of Food Truck dreamers and operators just like you. Choose your own adventure below:

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Join the Food Truck Insight community
$50
$ 1 Yearly
  • Private Facebook group
  • Newsletter with exclusive content
  • Coming Soon: Monthly LIVE topical video discussions + access to archive
  • Coming Soon: Member only section of the website with additional resources
  • Coming Soon: Databases of member recommended resources
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Single course

Choose one of the 7 courses we offer to start with.
$79
$ 38
99
Per Course
  • Everything under Subscribe FREE for a year*
  • Topical lessons and quizzes curated by industry expert, Tim Tobitsch
  • Embedded resources and guides
  • Links to additional resources
  • Discount on consultation services
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Master Class

You're ready to be the Master of Food Trucks
$499
$ 249
99
All In
  • Everything under Subscribe FREE for LIFE*​
  • All 7 individual course modules of lessons and quizzes curated by Tim Tobitsch
  • Exclusive BONUS 8th module of content
  • FREE hour long one-on-one with Tim
  • Food Truck Insight Certification after successful completion of course
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Integrate Food Truck Insight Into Your High School or College Curriculum

Unlock the world of entrepreneurship with our engaging course teaching the fundamentals (and beyond) of food truck ownership and operation: All in One: Mastering Food Truck Essentials. This dynamic program introduces students to the essentials of operating a food truck, blending practical business skills with real-world applications. Ideal for high school and college settings, the course covers fundamental concepts in entrepreneurship, mathematics, and problem-solving. With its flexible structure, Food Truck Insight can be seamlessly integrated into various curricula or tailored to meet specific academic goals. Equip your students with hands-on experience and valuable skills for the future.

Achieve Success with Food Truck Insight Certification

Completing the All in One: Mastering Food Truck Essentials course and earning certification provides food truck entrepreneurs with a unique and valuable skill set. Graduates gain a comprehensive understanding of food truck operations, from business planning and financial management to marketing and customer service. This certification not only enhances entrepreneurial and problem-solving skills but also adds a distinguished credential to resumes, complete with a digital badge for your website and a printable certificate for your food truck.  With practical, hands-on experience, certified students are better prepared to launch their own food truck ventures or excel in related career paths, making them standouts in the competitive mobile food industry.

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